Home starters mains desserts refreshers spices & dips
Garlic cheese bread
Ingredients:
• Makhan (butter) 100 gms
• Lehsan (garlic) chopped 4-5 cloves
• Parsley fresh or dried to taste
• Namak (salt) to taste
• Bread of your choice
• Kuti lal mirch (chili flakes) to taste
• Kali mirch (black pepper) to taste
•
Jalapenos
• Olives
• Mozzarella Cheese
Directions:
• Take butter, add chopped garlic and parsley (If you are taking fresh parsley,
chop it and then add to the butter). Mix well until all are combined.
• Take butter, add chopped garlic and parsley (If you are taking fresh parsley,
chop it and then add to the butter). Mix well until all are combined.
• Garlic can be used in chopped form or
you can grind it as well, it
is as per liking. If you like it chunky than chop, if you like it in paste
form than grind to a paste and then add to butter.
is as per liking. If you like it chunky than chop, if you like it in paste
form than grind to a paste and then add to butter.
• Slice bread diagonally, spread garlic
butter on it generously.
• Now you can add any topping of your choice.
• Now you can add any topping of your choice.
• For simple garlic bread, add garlic
butter only.
• Add any topping e.g.: jalapenos, corn,
chopped onion,
boiled shredded chicken, chili flakes or any Italian seasoning
as per liking and so on.
boiled shredded chicken, chili flakes or any Italian seasoning
as per liking and so on.
• For cheesy garlic bread, spread garlic
butter
and then add cheese generously.
• Preheat oven at 180 degrees.
and then add cheese generously.
• Preheat oven at 180 degrees.
• Bake garlic bread slices for
10 minutes and serve.
10 minutes and serve.
Tip:
Garlic butter can be prepared and refrigerated for 10-15 days
enjoy and comment write names of your favorite dishes in comment box below to get yummilicious recipes.It would take 1 week to be uploaded so hurry up!